If you’re in the market for a new grill I highly recommend finding one with a built in thermometer on the front (usually a little round dial-type works nice — right in front above the handle). You can even buy them for cheap and install them even easier. Usually one little drill hole is all [...]
Archive | March, 2008
Scrubbing Up In a Pinch
Posted on 16 March 2008.
Ever find yourself with company coming over and you need to clean the grill but you’re left with out a grill brush?! Here’s an easy trick: Grab a wad of all American aluminum foil. It’s the pit master’s duct tape! Crunch it up in a ball and utilize a pair of long handled tongs. Voilà! [...]
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