A good butcher shop is hard to find these days. Most Butchers are slinging it our in the super store groceries way in the back. Use these small guides to determine just where that steak or chop cut comes from:
Archive | August, 2009
Competition Pork Prep
Posted on 23 August 2009.
Prepearingpork for South Carolina BBQ association competition.
Posted in Competitions, Video0 Comments
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