Here’s a hearty idea for that leftover pulled pork you may have. Toss it in with some pasta and create something new!
Archive | February, 2011
Pellet Cookers and the Most Popular Condiment
Posted on 25 February 2011.
Click to Play From http://GrateTV.com Australian/Swedish mail! Plus a handy glove idea. The La Caja China Roasting Bo in use and a very popular secret ingredient. ; Jack Waiboer Tags: bbq, barbecue, food, recipe, grills, grilling, barbeque, greattv, gratetv, great tv, meatheads, billwest, billwestbs, lacajachina, traeger, jack waiboer
Posted in GrateTV0 Comments
Fishy BBQ and A Back Saving Trick
Posted on 17 February 2011.
Click to Play From http://GrateTV.com Viewer questions about fish on the grill, plus a backsaving trick for the portable table and the secret ingredient is a foreign twist on BBQ sauce. ;02/16/2011 Jack Waiboer and Bill West Tags: bbq, barbecue, barbeque, greattv, gratetv, grilling, hoisen
Posted in GrateTV0 Comments
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