Two worlds collide…what do you get when you combine Hummus and Grits? Try this exotic appetizer…
Posted on 30 August 2011.
Two worlds collide…what do you get when you combine Hummus and Grits? Try this exotic appetizer…
Posted in Featured, GrateTV, Recipes0 Comments
Posted on 26 April 2011.
When I make pulled pork barbecue, whether cooked low and slow on the smoker, or by the crock pot method (below), I usually make enough so I can portion it out and freeze it to use for other quick dinner recipes later. I was inspired on one such occasion to create this non-traditional pasta dish [...]
Posted in Recipes, Sauces0 Comments
Posted on 17 April 2011.
Here’s a look at a “dry brine” process that allows the chicken to stay moist yet still allows for a crispy skin.
Posted in Featured, GrateTV, Recipes, Tricks3 Comments
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