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	<title>Barbecue Tricks &#187; Sauces</title>
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		<title>BBQ Sauce Canning Tip</title>
		<link>http://barbecuetricks.com/bbq-sauce-canning-tip/</link>
		<comments>http://barbecuetricks.com/bbq-sauce-canning-tip/#comments</comments>
		<pubDate>Sat, 09 Jul 2011 18:46:54 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Featured]]></category>
		<category><![CDATA[Sauces]]></category>
		<category><![CDATA[Tricks]]></category>
		<category><![CDATA[canned]]></category>
		<category><![CDATA[canning]]></category>
		<category><![CDATA[sauce]]></category>

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		<description><![CDATA[These canning how-to tips came out of necessity. You see, I've been making my own barbeque sauce since I was a kid, but it caused conflict in my household.]]></description>
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		<title>BBQ Tortellini</title>
		<link>http://barbecuetricks.com/bbq-tortellini/</link>
		<comments>http://barbecuetricks.com/bbq-tortellini/#comments</comments>
		<pubDate>Tue, 26 Apr 2011 17:43:55 +0000</pubDate>
		<dc:creator>MJ</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sauces]]></category>
		<category><![CDATA[Barbecue Sauce]]></category>
		<category><![CDATA[Barbecue Torellini]]></category>
		<category><![CDATA[BBQ Pasta]]></category>
		<category><![CDATA[crock pot barbecue]]></category>
		<category><![CDATA[quick dinner recipe]]></category>

		<guid isPermaLink="false">http://barbecuetricks.com/?p=1082</guid>
		<description><![CDATA[When I make pulled pork barbecue, whether cooked low and slow on the smoker, or by the crock pot method (below), I usually make enough so I can portion it out and freeze it to use for other quick dinner recipes later. I was inspired on one such occasion to create this non-traditional pasta dish [...]]]></description>
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		<title>Whatsthishere Sauce Recipe Demo</title>
		<link>http://barbecuetricks.com/whatsthishere-sauce-recipie-demo/</link>
		<comments>http://barbecuetricks.com/whatsthishere-sauce-recipie-demo/#comments</comments>
		<pubDate>Sat, 13 Nov 2010 12:29:04 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sauces]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[Barbeque]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[GreatTV]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[worcestershire]]></category>

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		<description><![CDATA[Whatsthhishere Sauce Recipe - Jack and West rundown a sweet and hot BBQ Sauce that is a hit with pork, chicken and beef. But one ingredient may leave you wondering "What's this here..." ]]></description>
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		<title>White Barbecue Sauce Recipe</title>
		<link>http://barbecuetricks.com/white-barbecue-sauce/</link>
		<comments>http://barbecuetricks.com/white-barbecue-sauce/#comments</comments>
		<pubDate>Sat, 30 Jan 2010 23:17:18 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sauces]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[Barbeque]]></category>
		<category><![CDATA[bbq sauce of the month]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[grilling]]></category>
		<category><![CDATA[hot sauce]]></category>
		<category><![CDATA[white bbq sauce]]></category>

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		<description><![CDATA[In Alabama Barbecue traditional Sauce uses Mayonnaise as its base rather than tomato sauce, vinegar, or any of the other more typical barbecue sauce bases. It is clearly a region favorite.]]></description>
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