Posted on 10 June 2008.
North Carolina and South Carolina are an odd pair. Yankees almost see the duo as the same State… “Carolina.” But there are differences… especially when it comes to barbecue sauce. It’s somewhat regional but everyone has his or her own favorite. Up North East they like a close to pure vinegar version of an ultra [...]
Posted in Recipes, Sauces2 Comments
Posted on 21 April 2008.
Sometimes the simple things can make an ordinary recipe a “secret” recipe. I’ve discovered one “trick” that adds a special kick to all sorts of sauces and marinades. Liquid Smoke. It is hard to believe they can bottle the stuff… but it’s simply condensed smoke. Made almost like moon shine condensed from the smoke of [...]
Posted in Recipes, Sauces2 Comments
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