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		<title>Pork Shoulder and Butt and Bacon Unwrapped</title>
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		<pubDate>Sun, 29 Aug 2010 22:15:30 +0000</pubDate>
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				<category><![CDATA[GrateTV]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[barbecue]]></category>
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		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[butt]]></category>
		<category><![CDATA[Grill]]></category>
		<category><![CDATA[Pork]]></category>
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		<description><![CDATA[In this epsiode, Three time SC BBQ Champ Jack Waiboer answers a viewer email about everything from pork shoulder to pork butt]]></description>
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		<title>Grilling Pans, Boiled Brats and Secret Spread-GrateTV</title>
		<link>http://barbecuetricks.com/holy-grilling-pans-boiled-brats-and-spreadable-secrets/</link>
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		<pubDate>Wed, 18 Aug 2010 17:50:06 +0000</pubDate>
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				<category><![CDATA[Featured]]></category>
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		<category><![CDATA[beer bratwurst]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[Grill Pans]]></category>

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		<description><![CDATA[Grill Woks and pans plus boiling Brats... its a new episode of GrateTV.  Subscribe already!]]></description>
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		<title>Rib membranes and The Brush Off &#8211; GrateTV</title>
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		<comments>http://barbecuetricks.com/rib-membranes-and-the-brush-off-gratetv/#comments</comments>
		<pubDate>Wed, 18 Aug 2010 01:51:04 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[GrateTV]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[basting brush]]></category>

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		<description><![CDATA[GrateTV Episode 10 BBQ Podcast hosts discuss the rib membrane and peeling it or not.  Plus silicone basting brushes. *Click Title for Full Post Video *]]></description>
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		<title>Slicing Brisket and Rotisserie Gadget &#8211; GRATETV</title>
		<link>http://barbecuetricks.com/slicing-brisket-and-rotisserie-gadget-gratetv/</link>
		<comments>http://barbecuetricks.com/slicing-brisket-and-rotisserie-gadget-gratetv/#comments</comments>
		<pubDate>Sun, 08 Aug 2010 19:51:49 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[GrateTV]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[Barbeque]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[brisket]]></category>
		<category><![CDATA[Grill]]></category>
		<category><![CDATA[onions]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Smoker]]></category>
		<category><![CDATA[vacation]]></category>

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		<description><![CDATA[Rollin' with Rotisserie, Slicing Brisket and a Tearfull Secret Ingredient.  Click through to see the latest Grate TV Video!]]></description>
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		<title>Whole Hog Tips &#8211; GrateTV</title>
		<link>http://barbecuetricks.com/whole-hog-tips-gratetv/</link>
		<comments>http://barbecuetricks.com/whole-hog-tips-gratetv/#comments</comments>
		<pubDate>Fri, 30 Jul 2010 11:26:45 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Featured]]></category>
		<category><![CDATA[GrateTV]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[Umami]]></category>
		<category><![CDATA[Whole Hog]]></category>

		<guid isPermaLink="false">http://barbecuetricks.com/?p=720</guid>
		<description><![CDATA[Jack Waiboer from his 2009 Pitmasters class on Umami and whole hog cooking.
]]></description>
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		<slash:comments>1</slash:comments>
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		<title>GrateTV: BearPaws</title>
		<link>http://barbecuetricks.com/gratetv-bearpaws/</link>
		<comments>http://barbecuetricks.com/gratetv-bearpaws/#comments</comments>
		<pubDate>Tue, 27 Jul 2010 12:11:24 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[GrateTV]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[Bear Paws]]></category>
		<category><![CDATA[GreatTV]]></category>

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		<description><![CDATA[Bear Paws, Garlic and How to Properly Freeze and Store Pork]]></description>
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		<title>Charcoal Fail!  GrateTV</title>
		<link>http://barbecuetricks.com/charcoal-fail-gratetv/</link>
		<comments>http://barbecuetricks.com/charcoal-fail-gratetv/#comments</comments>
		<pubDate>Thu, 15 Jul 2010 02:19:55 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Featured]]></category>
		<category><![CDATA[GrateTV]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[Charcoal]]></category>

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		<description><![CDATA[Jack Waiboer and Bill West talk charcoal chimneys and a “Kool” secret ingredient.  This is episode 5 of GrateTV.]]></description>
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		<title>Fat Side Up or Down?  No BS on GrateTV</title>
		<link>http://barbecuetricks.com/fat-side-up-or-down-no-bs-on-gratetv/</link>
		<comments>http://barbecuetricks.com/fat-side-up-or-down-no-bs-on-gratetv/#comments</comments>
		<pubDate>Sun, 11 Jul 2010 23:56:40 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[GrateTV]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[GreatTV]]></category>
		<category><![CDATA[meatheads]]></category>

		<guid isPermaLink="false">http://barbecuetricks.com/?p=702</guid>
		<description><![CDATA[Common BBQ Question.... fat side up or down?  Jack calls BS on one theory... plus a secret ingredient that packs a punch.  Watch this episode of GrateTV.]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Reverse Sear, Coffee and Safety Starter &#8211; GRATETV</title>
		<link>http://barbecuetricks.com/reverse-sear-coffee-and-safety-starter-gratetv/</link>
		<comments>http://barbecuetricks.com/reverse-sear-coffee-and-safety-starter-gratetv/#comments</comments>
		<pubDate>Thu, 01 Jul 2010 12:54:24 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[GrateTV]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[bbq safety ignitor]]></category>
		<category><![CDATA[coffee rub]]></category>
		<category><![CDATA[reverse sear]]></category>

		<guid isPermaLink="false">http://barbecuetricks.com/?p=687</guid>
		<description><![CDATA[See the new episode of GrateTV with how to reverse sear and a dark secret ingredient to perk you up.]]></description>
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		<title>Rack Em Up &amp; Chopped vs Pulled &#8211; Grate TV</title>
		<link>http://barbecuetricks.com/rack-em-up-chopped-vs-pulled-grate-tv/</link>
		<comments>http://barbecuetricks.com/rack-em-up-chopped-vs-pulled-grate-tv/#comments</comments>
		<pubDate>Fri, 25 Jun 2010 10:41:40 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Featured]]></category>
		<category><![CDATA[GrateTV]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[Chipotle]]></category>
		<category><![CDATA[Chopped pork]]></category>
		<category><![CDATA[GreatTV]]></category>
		<category><![CDATA[pulled pork]]></category>
		<category><![CDATA[Ribs]]></category>

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		<description><![CDATA[Chopped Or Pulled Pork? Chipotle to add a kick? Rack Your Ribs with this space saving gadget and more on the latest episode of GrateTV.]]></description>
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