Chinese BBQ Sauce | Barbecue Tricks

Categorized | Featured, Recipes, Sauces

Chinese BBQ Sauce

sweet chinese barbecue sauceThere’s something exotic about a good Hoisin Sauce. It’s hard to tell what ingredients make it so unique. The soybeans? Garlic? Plums? It’s the Chinese ketchup and it’s the starting point to making our U.S. knock-off of a Chinese BBQ Sauce.

The fresh ingredients make this sauce really zippy.   I mean if you put fresh garlic, Hoisin, and fresh ginger in my Elmer’s Glue I would probably eat it… but in this blend of fresh sweet and tangy ingredients it’ll make you want to eat it like soup. But save some for everybody.

This Chinese BBQ Sauce Recipe is especially good on chicken and nice and sticky for spare ribs. Another good thing is it wont have to simmer long… ginger and garlicshould be ready in five/ten minute.

Serve this sauce with fresh green onion garnish.


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About Bill West

Bill West a BBQ enthusiast and Country Music aficionado in Charleston, SC. You can follow him:

One Response to “Chinese BBQ Sauce”

  1. Olivia says:

    This sauce looks delicious. I’ll try it, thanks.
    If you are looking for some chinese recipes for using it, you can get a Free kindle ebook today, with 101 chinese recipes :
    Have a nice day


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