Cooks Grill Recall | Barbecue Tricks

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Cooks Grill Recall

What to do when your new grill get’s recalled?   From the Consumer Product Safety Board:

WASHINGTON, D.C. – The U.S. Consumer Product Safety Commission, in cooperation with the firm named below, today announced a voluntary recall of the following consumer product. Consumers should stop using recalled products immediately unless otherwise instructed.

Name of Product: Cooks Outdoor® BBQ Grills

Units: About 5,600

Recalled Grill

Recalled Grill

Importer: JCPenney Purchasing Corp., of Plano, Texas

Hazard: The drip pan on the grill does not allow for adequate drainage, posing fire and burn hazards to consumers.

Incidents/Injuries: The firm has received 11 reports of fires resulting from inadequate drainage. No injuries reported.

Description: This recall involves Cooks® brand outdoor BBQ grills. The grill has a digital thermometer on the hood, stainless steel top and a global LP regulator. Lot number 780-2176 is printed on the underside of the grill’s stand.

Sold exclusively at: JCPenney stores nationwide and online at from February 2009 through September 2009 for between $190 and $600.

Manufactured in: China

Remedy: Consumers should immediately stop using the recalled grills. To ensure the grills are not useable, consumers should remove the gas regulator and hose assembly. All consumers (whether they purchased the item online or at a JCPenney retail stores) should return the regulator and hose to the Catalog/Customer Service Desk at any JCPenney store for a full refund. Consumers should contact JCPenney for instructions on how to disconnect the gas regulator and hose.

Consumer Contact: For additional information, contact JCPenney toll-free at (888) 333-6063 anytime of visit the firm’s Web site at

Conumer Product Safety Site

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About Bill West

Bill West a BBQ enthusiast, Author, and Country Music aficionado in Charleston, SC. Get his BBQ Blueprint Book on Amazon: Follow him:

2 Responses to “Cooks Grill Recall”

  1. Does someone know where to find nice and hot (spicy) barbeque recipes?


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