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	<title>Comments on: How To: Skin Tomatoes</title>
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	<description>BBQ Tips and Tricks</description>
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		<title>By: Hoa Timms</title>
		<link>http://barbecuetricks.com/how-to-skin-tomatoes/comment-page-1/#comment-1689</link>
		<dc:creator>Hoa Timms</dc:creator>
		<pubDate>Wed, 08 Dec 2010 11:57:20 +0000</pubDate>
		<guid isPermaLink="false">http://barbecuetricks.com/?p=17#comment-1689</guid>
		<description>Thanks very much for that! My aunt recently harvested her garden full of tomatoes before the winter really set in, and I find myself the proud owner of two or four buckets worth! Of course I couldnt eat them all like that, but I did find a website full of even more &lt;a href=&quot;http://www.tomatorecipe.net/eggs_in_a_tomato_box/&quot; rel=&quot;nofollow&quot;&gt;tomato recipe&lt;/A&gt; at that site. A whole website dedicated the topic!! Crazy what you can find on the internetz these days!!</description>
		<content:encoded><![CDATA[<p>Thanks very much for that! My aunt recently harvested her garden full of tomatoes before the winter really set in, and I find myself the proud owner of two or four buckets worth! Of course I couldnt eat them all like that, but I did find a website full of even more <a href="http://www.tomatorecipe.net/eggs_in_a_tomato_box/" rel="nofollow">tomato recipe</a> at that site. A whole website dedicated the topic!! Crazy what you can find on the internetz these days!!</p>
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	<item>
		<title>By: Third Place BBQ Chili &#124; Barbecue Tricks</title>
		<link>http://barbecuetricks.com/how-to-skin-tomatoes/comment-page-1/#comment-117</link>
		<dc:creator>Third Place BBQ Chili &#124; Barbecue Tricks</dc:creator>
		<pubDate>Wed, 11 Nov 2009 05:24:32 +0000</pubDate>
		<guid isPermaLink="false">http://barbecuetricks.com/?p=17#comment-117</guid>
		<description>[...] fresh ripe red tomatoes - [...]</description>
		<content:encoded><![CDATA[<p>[...] fresh ripe red tomatoes &#8211; [...]</p>
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		<title>By: Manuel</title>
		<link>http://barbecuetricks.com/how-to-skin-tomatoes/comment-page-1/#comment-4</link>
		<dc:creator>Manuel</dc:creator>
		<pubDate>Mon, 12 May 2008 15:05:00 +0000</pubDate>
		<guid isPermaLink="false">http://barbecuetricks.com/?p=17#comment-4</guid>
		<description>Great Idea!&lt;br/&gt;&lt;br/&gt;We&#039;ll use this for salsa too...&lt;br/&gt;it&#039;s one more step... but probably worth it.</description>
		<content:encoded><![CDATA[<p>Great Idea!</p>
<p>We&#8217;ll use this for salsa too&#8230;<br />it&#8217;s one more step&#8230; but probably worth it.</p>
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	<item>
		<title>By: Jackie</title>
		<link>http://barbecuetricks.com/how-to-skin-tomatoes/comment-page-1/#comment-3</link>
		<dc:creator>Jackie</dc:creator>
		<pubDate>Sun, 11 May 2008 14:46:00 +0000</pubDate>
		<guid isPermaLink="false">http://barbecuetricks.com/?p=17#comment-3</guid>
		<description>I think the skins do add a bit of bitterness, too.  this is a great idea for removing them, thanks much!</description>
		<content:encoded><![CDATA[<p>I think the skins do add a bit of bitterness, too.  this is a great idea for removing them, thanks much!</p>
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