Beer In The Rear Turkey 25.4
07 January 2012
Beer in the Rear Turkey is almost fool proof. It’s quick and gives you a crisp golden skin with a hint of smoke. Plus you get to start with half a BIG beer.
07 January 2012
Beer in the Rear Turkey is almost fool proof. It’s quick and gives you a crisp golden skin with a hint of smoke. Plus you get to start with half a BIG beer.
20 December 2011
GrateTV is our weekly Podcast and web show where we spend some time (about a beer in length) talking barbecue. This week we prepare for Christmas with a look at Poultry Shears, Tea for rubs, and spatchcoking a chicken.
Posted in Video0 Comments
04 December 2011
Wanna make home made beef, venison, pork, turkey, or chicken burgers? Use a meat grinder. The process of making your own burger with a grinder is actually pretty simple. Here's how...
Posted in Butcher's Guide, Featured, Tricks1 Comment
Added on 06 May 2012