Posted on 22 August 2009.
Posted on 28 September 2008.
When you’re working on getting the PERFECT flavor for a BBQ competition recipes get tweaked and adjusted to perfection. Rubs are a little like the spelling of the word barbecue (try barbeque, B-B-Q, Bar-b-que, etc) there are a lot of ways to do it. This versatile barbecue rub has endured it’s fourth revision and it’s […]
Posted on 09 September 2008.
This is our GO TO sauce for everything from chicken to ribs… too spicy for competition but just right if you like some heat.
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