Posted on 21 May 2012.
Posted on 06 February 2012.
Is there a way to cook a thick steak directly on a live fire of hot hardwood coals? GrateTV gives it a go plus takes a look at the different types of charcoal.
Posted on 09 January 2012.
As part of the Foodbuzz Tastemaker Program, I received a sample of Simply Potatoes and was asked to create a recipe to share. A new twist on the old “steak and potatoes”, my Philly Steak & Potatoes dish is a hearty winner for the whole family! Try it and let me know what you think. […]
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