From http://GrateTV.com Hosts Jack Waiboer and Bill West look at a unique smoker pouch for the kitchen or grill. Plus an I tried that segment and we go cuckoocoo for this weeks secret ingredient. ;01/26/11 Hug your Mama.
Categorized | GrateTV
About Bill West
Bill West a BBQ enthusiast and Country Music aficionado in Charleston, SC. You can follow him: http://twitter.com/BarbecueTricks http://www.youtube.com/user/BarbecueTricksOne Response to “BBQ Smoker Pouch and Adam Perry Lang”
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First let me say that I enjoy your show tremendously! Thank you.
Regarding the smoker bags… They work great and I have used and reviewed them previously. I prepared a fish in the alder and a pork chop dish in the hickory. Both turned out great if you enjoy a strong smoke flavor.
Clean up is a no brainer, just crumble and recycle!
Keep up the great work – looking forward to year two with you both. Hope we can meet up some day, would love to interview you both.
Gary House
the “Outdoor Cook”
Http://www.cooking-outdoors.com