August 12, 2012 Featured Duck On The Grill GrateTV Loony Style GrateTV takes the Loony Toons BBQ up to another level as we tackle duck. Jack Waiboer and Bill West look at the difference duck’s fatty skin makes to preparation on the barbecue. From GrateTV or watch here.
GrateTV takes the Loony Toons BBQ up to another level as we tackle duck. Jack Waiboer and Bill West look at the difference duck’s fatty skin makes to preparation on the barbecue. From GrateTV or watch here.