• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Big Book of BBQ Tricks
  • Resources
  • Free E-CookBook / Newsletter
  • Smoking Meat 101 Book
  • BBQ Blueprint Book
  • Electric Smoker Cookbook
  • Wood Pellet Grill Smoker Book
  • Temperature Guide
    • Seafood
    • Pork
    • Poltry
    • Beef
  • About Me
  • Shop
  • Sitemap

Barbecue Tricks

BBQ Tips and Tricks

Holiday

March 15, 2014 GrateTV

St. Patrick’s Day BBQ

potatoAaahh St Patricks Day… when the beer is cold and green and hopefully the beef is neither cold nor green.   This week on the GrateTV BBQ and Grill show we fired up Smokey O’Malley’s and thought you might want to add a little Irish flair to your potato popper on the grill!  Take a look HERE (or below).

We continue to look at Carb loaded BBQ this month for #STARCHMADNESS month and a bacon wrapped potato popper worked nicely in the series.

smokey omalley

Stuffing Smokey O’Malleys

More on how to stuff the potato here…

http://gratetv.com/smokey-omalley-a-potato-popper-recipe/

And make sure you add in some smokey Corned Beef and Cabbage to your weekend menu.  If you need the recipe – Watch it HERE (or also below).

 

corned beef

Watch: Corned Beef Recipe

 

 

corned beef

December 6, 2009 Gadgets

The Season’s Best BBQ Gift Deals

Best Gift Ever

Best Gift Ever

Last year my wife stuffed my stocking with a BBQ gift that would change my life.   It wasn’t a big box…  it fit in my stocking… and it has really helped every piece of meat I’ve since put on a grill.    It was a Thermapen Meat thermometer and it’s one of those cooking tools that works so well (other instant read thermometers always seem so unpredictable) I enjoy using it and have grown confident with the readings.    Really, what’s more important than NOT getting your guests sick!

It was a great gift.   She did her homework.  My wife researched that “Cooks Illustrated” had recommended it as a good buy a few years back.  She found a good price too.     It was such a great idea for a gift I compiled a sort of “best of” list of the coolest BBQ presents out there for Grilling Gift Giving.

Best Of Breed:

You just can’t beat the Thermapen Instant Read Thermometer from Thermoworks. Other thermometers may be OK.. but this one is super fast, accurate,  easy, and Amazon has it at a great price.  Fits great in a big stocking.

Some Packages Have Free Shipping

Some Packages Have Free Shipping

Let Them Eat Steak:

Second on the list is one that can work for long distance gifting.  In fact, they specialize in shipping premium food for   the Holidays.  I’ve been seeing an

Omaha Steaks deal for their Omaha Steaks Signature Sampler iconthat looks like a steal.   Steaks, burgers and stuffed baked potatoes.    Any griller would want it, it made my mouth water thinking about it, and under $45 bucks.   Looks like a delicious steal to us.

Tool Chest:

If you want something inexpensive but kinda flashy for the pitmaster on your list an easy choice is a Grill Tools kit.   These range from simple to super deluxe but they always are appreciated because you could always use another set to keep grill side!  Some favorites for price are in our BBQ Shop like the “Mr BBQ” 5 piece stainless steel starting at under $25.  You can go higher end too with the Cuisinart 6-Piece Master Grill Tool Set.

Tie One On:

Lastly if you have a sense of humor you can’t go wrong with a funny apron.    Soon to be the ugly sweater of Christmas gift giving, it’s fun and always gets a laugh as he opens the gift.  Go with funny (your opinion wasn’t in my recipe!)… or Mario Batali’s professional grade… or theme the apron with sports (Red Sox fan?).   You can pick them up for less than $17.

Great gifts that can be put to quick use during time off with family and friends.  And we don’t get any real endorsement  fees for bragging about this stuff  however – full disclosure – if you do buy through our links and Amazon we receive a small commission (as with all the great stuff in our BBQ Shop).

Merry Christmas!

November 18, 2009 Tricks

Carving a Turkey

BBQ Turkey Carving

There are different views on carving a turkey. The cooking method – be it smoked, roasted, or rotisserie barbecued – shouldn’t be a factor. Some slice right off the breast of the bird while other chefs (like Bobby Flay) prefer a bit more sophisticated method and presentation.

Watch as Hilton Head’s Palmetto Bay Sunrise Cafe owner Paul Stewart demonstrates how to trim your bird while considering the texture of the grain of the breast meat.

Primary Sidebar

Welcome To BBQTricks!

Hey Y'all... Thanks for stopping by. I'm Bill West. I blog about BBQ and occasionally country music. When it comes to BBQ I try to find solid time saving tips and tricks to make the grilling life a bit easier. It's life hacking for the backyard cooker. Read More…

Your Gateway to Barbecue Information

This site is a member of The Smoke Ring BBQ Webring A linked list of BBQ websites

Next BBQ Site - Next 5 BBQ Sites - Prev BBQ Site - Random BBQ Site

Join the BBQ ring or browse a complete list of The Smoke Ring BBQ Webring member's BBQ sites

If you discover problems with any of The Smoke Ring BBQ Webring sites, please notify the Ringmaster

fb

Footer

DISCLOSURE:

Posts on this site may contain affiliate links. If you purchase something via one of these links you won’t pay more but the site operator gets a small commission. Or as I like to call it: “beer money.”

Copyright © 2025 — Barbecue Tricks • All rights reserved.