GrateTV takes the Loony Toons BBQ up to another level as we tackle duck. Jack Waiboer and Bill West look at the difference duck’s fatty skin makes to preparation on the barbecue. From GrateTV or watch here.
About Bill West
Bill West a BBQ enthusiast, Best-Selling Author, and Country Music aficionado in Charleston, SC.
Get the FREE Sauces and Sides Cookbook HERE
Get the NEW Electric Smoker Book: http://bit.ly/Electric_Smoker_Cookbook
Get his BBQ Blueprint Book on Amazon: http://amzn.to/29xGMzD
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http://twitter.com/BarbecueTricks
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GrateTV takes the Loony Toons BBQ up to another level as we tackle duck. Jack Waiboer and Bill West look at the difference duck’s fatty skin makes to preparation on the barbecue. From GrateTV or watch here.