Billwestbs | Barbecue Tricks

Tag Archive | "billwestbs"

Three Tips For Tenderizing

Three quick tricks for London Broil and tenderizing beef. Step through the process of preparing this easy and fanastic grilled feast.

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BBQ Chicken Done Crispy – Barbecue Tricks

Here’s a look at a “dry brine” process that allows the chicken to stay moist yet still allows for a crispy skin.

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Onion Juggling Plus Meat Mallets and BBQ Mail

Click to Play From http://gratetv.com The guys read a very lengthy letter from the mailbag and then show a use for that meat mallet in your kitchen cabinet. ;Watch for this week’s powerful secret ingredient that is used in almost everything. Hosted by three time SC State BBQ Champion Jack Waiboer and Bill West the […]

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