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The GrateTV BBQ and grilling show hit the backyard and talked about if meat can be “seasonal” like fruits and vegetables. Plus Jack Waiboer shares his secret ingredient from the plant of the Avocado. Dont miss our viewer GratePlate shot of pulled beef shoulder and spray bottle tips and tricks.
GrateTV is a weekly podcast / TV show distributed online and available free. Hosts Jack (three time SC State BBQ Champ) and Bill West (editor BBQ Tricks.com) covers BBQ from backyard to competition – featuring viewer mail, competition info, secret ingredients and grilling gadgets.
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Do you sauce your brisket for competition? Jack shares his ideas for the ultimate brisket turn in plus a GRATE TV viewer submitted Grate Plate and a look at bamboo chopping boards. Secret ingredient is a dried whole anaheim chile.
This week’s BBQ podcast was a fun one. Jack Waiboer forgot the bacon cookies (see previous podcast) but brought a cool gadget for thermometer temperature probes (for meat thermometers and other probes).
Plus the secret ingredient was one that is unusual to non-chefs. Beef base (or paste). Take a look and see how it might help your next brisket. Wash it down with some Bakon Vodka.
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