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Barbecue Tricks

BBQ Tips and Tricks

GrateTV

March 24, 2013 Featured

Spiral-Cut Chicago Hot Dogs

hot dogWe call ’em Hot Dog Dogs(see the full recipe) … a spiral cut show off… and we do a version of a Chicago style hot dog with celery salt, green relish, onions and a sport pepper.

It’s time for opening day and baseball season so we took the time to re-imagine this all-American favorite.  Couldn’t find Vienna All Beef but made due.

Facebook: http://facebook.com/gratetv

Twitter: http://twitter.com/barbecuetricks

Check out over 200 videos and recipes at http://GrateTV.com

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Weiners Spiral CutGrateTV is a short-form, educational web series focused on making barbecue fun! We release a new episodes every week typically originating from the LowCountry of South Carolina “the Birthplace of American BBQ.” Each episode is brief – about a beer in length. Our focus is on fun but easy barbecue tips and tricks plus entertaining information.

Category
Food Home & Garden Learning & Education
Starring:
Jack Waiboer and Bill West
Written by:
Waiboer/ West

March 18, 2013 Featured

Easter Recipe: GrateTV Rack Of Lamb

lamb9Rack Lamb EasterTo BBQ Fans an Easter Recipe is more than colored eggs and jelly beans.  This week on GrateTV we scruff up a Rack of Lamb per Adam Perry Lang and reverse sear the rack before slicing and slathering in a board sauce.   Sound Good?  Check the video here and see how it’s done step by step at the Rack of Lamb page at http://gratetv.com

March 11, 2013 Featured

BBQ St. Patrick’s Style

corned beefIt wouldn’t be St. Patrick’s Day without Corned Beef and Cabbage.   The beef brisket is the same you’d start with when smoking a brisket Texas style… but then you cure and pickle it.  Or just buy it already “corned.”  That works too.  Take a look at how GrateTV’s Jack Waiboer does it and try your luck o’ the brisket this week.

[button link=”http://www.youtube.com/watch?v=KbrbSyGbsr4″]Watch Corned Beef on YouTube[/button]

[button link=”http://blip.tv/gratetv/what-is-corned-beef-brisket-gratetv-6546730″]Watch Corned Beef on Blip.TV[/button]

[button link=”https://itunes.apple.com/us/podcast/gratetv/id369102007″]Watch Corned Beef iTunes Podcast[/button]

GrateTV: New Episodes Every Thursday!

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Facebook: http://facebook.com/gratetv

Twitter: http://twitter.com/barbecuetricks

Check out over 200 videos and recipes at http://GrateTV.com

– – – – – – – – – – –

GrateTV is a short-form, educational web series focused on making barbecue fun! We release a new episodes every week typically originating from the LowCountry of
South Carolina “the Birthplace of American BBQ.” Each episode is brief – about a beer in length. Our focus is on fun but easy barbecue tips and tricks plus
entertaining information.

Category
Food Home & Garden Learning & Education
Starring:
Jack Waiboer and Bill West
Written by:
Waiboer/ West

 

 

 

March 6, 2013 GrateTV

Chicken Pops and Daylight Grilling Time

BBQ FeastTime is ready to change again and despite what some say we think more daylight is the perfect event to kick off grilling season.  To celebrate we fire up an entire meal all on the grill and have family in to chow down.  take a look at the fun HERE and above and get recipes and more from the weekly webisode HERE.

We BBQ chicken pops, pepper poppers, and rotisserie pineapple.

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February 24, 2013 GrateTV

Jambalaya On GrateTV

jambayayaWe’re a bit late on the ole Mardi Gras thing… but this Jambalaya is worth the wait.  Watch us make it and get the recipe and more HERE

February 18, 2013 Featured

Here’s What You BBQ on President’s Day

red white and blue burgerThis week GrateTV goes all patriotic on us and salutes the Oval office with a round sandwich. Enjoy the holiday and subscribe on iTunes and all the feeds at http://GrateTV.com

February 13, 2013 GrateTV

Valentine’s Heart Shaped Ribeyes

From GrateTV it’s a Valentine’s idea that’s made for Meat Lovers… Try Heart Shaped Ribeyes.

The way to say I Love You and I Love Steak.   Check out Heart Shaped Rib Eye Steaks

See a Step By Step and recipe HERE

 

February 2, 2013 Featured

Smoking Cheese | How To – GrateTV

Cold Smoking cheeseThis week the podcast took a close look at adding smoky flavor to cheese.  It’s called cold smoking and keeping a cool sub 90 degrees smoker is the key.  Watch as GrateTV walks you through it.   Subscribe Here

January 27, 2013 Featured

Brunswick Stew – GrateTV

souper StewSuperbowl time means parties and cooking for friends.   GrateTV put together this SOUPerbowl Brunswick Stew.  We used leftover BBQ to create a great party dish.  Watch the full episode  and see how we made Brunswick Stew step by step HERE.

[button link=”http://gratetv.com/2013/01/brunswick-stew/”]Brunswick Stew Recipe[/button]

January 21, 2013 Featured

Home Made Brats and Sausage

grinding sausageGrateTV took an adventure into creating our own sausage with the Kitchen Aid grinder and sausage stuffing attachment.  Watch as we break it down step by step and find out  more on the step by step method HERE.

We’ve talked about preparing better bratwurst before and you can catch this video and more in our Brat Playlist

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Hey Y'all... Thanks for stopping by. I'm Bill West. I blog about BBQ and occasionally country music. When it comes to BBQ I try to find solid time saving tips and tricks to make the grilling life a bit easier. It's life hacking for the backyard cooker. Read More…

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